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88 Hong Kong Roast Meat Specialist – Gorgeous Charcoal-Roasted Meats You...
88 Hong Kong Roast Meat Specialist is not new in the market but they have recently opened their flagship outlet in Lavender. As many of you know, the boss, Martin Ong, does one of the best sio baks in...
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San Pin Seafood Soup Pao Fan – Affordable Seafood Pao Fan by Ex-Jumbo Seafood...
With stormy spells being an increasingly common occurrence as we enter the monsoon season, it is not surprising to crave piping hot bowls of soup, warm porridge and rice. What if I tell you that you...
View ArticleJingle Your Way To Christmas With Délifrance’s Festive Year-End Celebration...
With slightly over a month to Christmas, it is time to plan for the upcoming festive feasts and set aside the weighing scale (just for December) to reward ourselves for making it through this...
View ArticleReiwa Soba – Fresh Made On-Site Sobas With A Fusion Twist
Japanese soba made from scratch on-site with 100% buckwheat flour. MSG and additives-free bone broth. House-made chilli oil infused tsuyu dipping sauce. Hormone-free meat slices. Not quite what you...
View ArticlePratunam Famous Thai Chicken & Pork Leg Rice – Geylang Coffeeshop Stall Sells...
Opened for a few months in the same coffee shop as my favourite satay stall, Pratunam Famous Thai Chicken & Pork Leg Rice offers comforting Thai dishes such as pork leg rice, chicken rice, moo ping...
View ArticleReiwa Soba – Fresh Made On-Site Sobas With A Fusion Twist
Japanese soba made from scratch on-site with 100% buckwheat flour. MSG and additives-free bone broth. House-made chilli oil infused tsuyu dipping sauce. Hormone-free meat slices. Not quite what you...
View ArticleFuwafuwa – These Kakigoris are so Fluffy, We are Gonna Die!
Kakigori is trending in Japan, Hongkong and Thailand, but it has not gained traction in Singapore. You haven’t really heard of an outstanding kakigori eatery in Singapore, have you? Well, this is...
View ArticleChuan Xiang Xiao Chu – One of the Best Sichuan Hawker Stalls in Singapore
We have more and more Sichuan zi char hawkers in Singapore. Recently, a friend of mine, recommended Chuan Xiang Xiao Chu (川香小厨) in Toa Payoh, and I was impressed by what they had to offer. This is one...
View ArticleGift the Exceptional with Nespresso’s Limited-Edition Festive Coffees
If you’re a coffee lover and are in possession of a Nespresso machine (or thinking of gifting yourself one this festive season), you’ll know the excitement whenever they announce new limited-edition...
View ArticleHoriginal Beef Noodle – Ho-Chiak Beef Noodles With Ho-Liao By Your Hosay Mee...
While several varieties of beef noodles exist, most Singaporeans are probably familiar with either the robust and soupy Teochew version, or the dry and starchy Hainanese rendition. Renowned for its...
View ArticleHee Fish Ball Noodle – Teochew Fish Ball Noodles, Laksa & Thai Pork Skewers...
It is not often that you come across a stall selling Teochew-style fishball noodles, laksa, and also juicy moo ping (Thai grilled BBQ pork skewers). And all the more uncommon, to be served this...
View ArticleNusa & Tara – Lemak & Luscious Lontongs With More Serundeng Please!
Despite being a regular at ABC Brickworks Market & Food Centre, I have never tried Nusa & Tara because of the daunting queues during lunch hour. You see, lunch break is extremely precious to a...
View ArticleSong Han Carrot Cake – Curry Powder-Infused Carrot Cakes With A Punch
There are at least 4 hawkers clanking their woks to fry a flavorsome mix of chopped radish cubes, chye poh (preserved radish) and an ungodly amount of eggs at Tampines Round Market & Food Centre....
View ArticleHere’s Why You Should Order Your Christmas Meals from Cold Storage
This Christmas, be prepared to usher in cosy celebrations with Cold Storage’s festive Christmas feasts – chosen with care! With an extensive range of carefully curated Christmas festive offerings from...
View ArticleRajarani Thosai – Tho-You-Sai That Your Thosai Can’t Get Any Fresher Than This?
Making a traditional and authentic thosai is a laborious process. The crepe-like South Indian savory pancake, made from a batter of fermented rice flour, ground lentils and fenugreek, requires the...
View ArticleMad Roaster – Mad Tasty Brioche & Mad Atas Kopi by a Lawyer in a Hawker Centre
The opening of modern cafe-style Mad Roaster at Amoy Street Food Centre has been making its mad steady parade on social media in the past few weeks, and for a madly good reason. Helmed by 27-year-old...
View ArticleLevel Up Your Home Bar Game This Christmas With F&N and Kiki’s Reserve!
What’s a good Christmas without some toasting? With the various restrictions imposed on social gatherings in the current COVID-19 norm, plans of drinking out to a long night with extended celebrations...
View Article10 Best Festive Takeaways for a Wonderful Christmas Feast at Home!
2020 has been a mad year. COVID-19, elections, circuit-breaker…what a hullabaloo of a year we have been through! Now that we’ve entered the final and, also, our favourite month of the year, it’s time...
View Article10 Interesting Things You Can Find At The New FairPrice Finest Le Quest in...
FairPrice Finest seeks to bring the finest things in life to customers. Their latest store at Le Quest Condominium in Bukit Batok aims to help customers eat well and live well through the product range...
View ArticleStart Everyday with Quaker Oats (Here are 4 Recipes for You)!
Do you usually start your day with overnight oats or cooked oats? We all know that oats are natural ingredients that offer a range of long-term health benefits. So, having a nutritious bowl of healthy...
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