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Recipe – Lemon Berry Cupcakes with Mascarpone Frosting
Hello! I am sick again boohoo. Last week I sprained my leg while running after a cab. Then yesterday, I had a really bad cold and couldn’t write a blog post. It has been a really crazy week but I am...
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in ITALY Bar Ristorante – Homely Italian Food
Located at Craig Road, in ITALY is an expression of Chef Mario Caramella’s own personality and culinary tastes. It serves Tuscan style Italian food including antipasti, homemade pasta, pizzas and...
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Be an ION Insider today!
Advertorial Do you have a unique blog persona? A distinctive voice within the online crowd? ION Orchard is looking for resident bloggers to join them and be their ION Insider! YOU will be the first to...
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Yong Lai Fa Ji Shu Shi @ Circuit Road – A Satisfying Bowl of Fish Soup
Believe it or not, I do eat fish head. And I do it pretty well (ok maybe for ladies standard). My grandma used to tell me, kids who eat fish frequently scores better in Mathematics. I don’t know how...
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Recipe – Le Fraisier Cake
HAPPY MOTHER’S DAY to all the mummies in the world! We had a celebration a few days back, aunty and I baked this cake together. It is a very tedious process but we are very happy with the final...
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A Long Heritage Lunch at Edge, Pan Pacific Singapore
One of my favourite words to hear on a weekend is “brunch”. Now, there is another word I love too, that is “tunch”. So in between breakfast and lunch, we have brunch. So what comes between lunch and...
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Revolution Coffee – In Love with their Coffee
Situated at Media Circle, Revolution Coffee is a quaint cafe serving handcrafted specialty coffee and casual food. To be honest, this cafe is really out of the way. But because it is so ulu, it is a...
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Tamarind Hill Restaurant @ Labrador Park – Thai Fine Dining Amid Lush Green...
Nestled atop the forested Labrador Nature Reserve, Tamarind Hill Restaurant serves traditional and contemporary Siamese cuisine in a stand-alone historic colonial bungalow amid a vastly green...
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Royal Pavilion – Impressive Contemporary Cantonese Cuisine
Located on the ground floor of Park Regis Singapore, Royal Pavilion presents modern and timeless Cantonese creations, served within a contemporary dining venue. With intricate chandelier statement...
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Indulgent Sunday Brunch at Catalunya
Encased in a glass dome floating on the waters of the Marina Bay, Catalunya serves one of the finest Spanish food in Singapore. Cataluna is located in the northeast corner of Spain, with miles of...
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Diamond Kitchen @ Marine Parade – Excellent Chinese Cooking
Diamond Kitchen looks like any other Chinese restaurant. The dishes in the menu is nothing spectacular. Whatever you have tried here, can most likely be found in any other Chinese restaurant. No, you...
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Restaurant Guide at JEM
Being the first lifestyle hub in Singapore’s west, JEM is the third largest suburban mall which has a retail space across 6 levels. Good news especially for people living in the west, you are spoilt...
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An Kee Braised Duck Rice @ Hong Lim Food Centre
The boyfriend and I made a trip to Chinatown a few weeks back to confirm our New Zealand tour package. Yes, we are flying to New Zealand in July!!! I am mad excited about it because New Zealand was...
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Sushi Kou – Omakase Starts from $50
Looking for value-for-money Omakase sets? Sushi Kou at Tanjong Pagar Road will fit your bill. They offer three delightful multi-course menus at $50, $80, and $100 (minimum of 2 sets) which are...
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Portico – Robust Flavours with Offbeat Touches
Helmed by Executive Chef Leandros Stagogiannis (formerly from The Fat Duck, UK and local outfits FiftyThree and St Pierre), Portico presents original hearty home-style creations using the best...
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Wah Kee Big Prawn Noodles – I paid $20 for my prawn noodles!
Two months ago, when I first tried Wah Kee Big Prawn Noodles, I ordered a conservative bowl of prawn noodles worth $5. Friends keep telling me that I should try their $10 ones. So today, I queued...
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Recipe – Apple Crumble
Happy birthday to me. I stopped counting my age after 21 years old. Sometimes when people ask how old am I, I have to think hard and calculate at the back of my mind. I don’t really wish to get...
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Sawadee Thai @ Bugis – Comfort Thai Food (PLUS GIVEAWAY)
Sawadee Thai restaurant has been around for more than 20 years. They first had a stall in Orchid Country Club, then stayed at Sembawang for 15 years before moving to Bugis area last December. With a...
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Big Mama @ Tiong Bahru – Feels like a home-cooked meal
Big Mama is not a stranger to many Korean food lovers. Opened by a former tutor, she set up this restaurant after cooking for groups of Korean students in Singapore for years. Even though it is...
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Recipe – Old-Fashioned Lemon Sugar Cookies
It’s my good friend’s wedding on Sunday. Being one of the sisters, I was tasked to bake some cookies for her gatecrashing. Of course it’s not going to be some yummy cookies lah. The cookies were...
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