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Wing Liao Lor – A New Father-Daughter Venture in Our Hawker Scene

Win Liao Lor! That’s what people say when someone else has the upper hand in a certain situation.  “Wing Liao Lor” is an intentional pun based on the popular catchphrase which is also closely...

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5 Ways That RedMart Has Revolutionized Grocery Shopping

Delivering fresh produce in the heat and humidity of Singapore is not an easy task. There is a lot that goes on behind the scenes from the time you purchase a box of blueberries online, to the time...

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Special Menus and Takeaway Hot Deals for Mother’s Day 2021

With the new Covid-19 regulations announced yesterday, consumers’ plans for Mother’s Day will need a little reshuffling. Whilst the nation beefs up efforts to contain the spread, let us do our part by...

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Zion Riverside Food Centre – 12 Stalls to Check Out at the Newly Renovated...

Zion Riverside Food Centre has finally reopened after going through five long months of renovations! Although it is one of the smaller hawker centres, it is home to several popular stalls. Here are...

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Chu Huang Hong Kong Royal Chicken – Award Winning Chef Opens Authentic...

Concubine chicken, royal chicken or better known as gui fei chicken (貴妃雞), was named after one of the Four Beauties of ancient China – Concubine Yang Guifei (楊貴妃). Being a drunk beauty, she must have...

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The NeighbourWok – Your Friendly Neighbourhood Hokkien Mee in Bukit Batok

The Bukit Batok neighbourhood is one of the best places for an early morning hike — think Bukit Batok Nature Park and the trek to Little Guilin. What makes it even better is the number of breakfast...

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Moustache Lee – Super Affordable Taiwanese Food in the Heartlands of Ang Mo Kio

Man, did I wish I had more food options in the neighbourhood my secondary school was in. The students of Anderson Secondary School and Nanyang Polytechnic are in luck because a wallet-friendly...

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Happiness Healthy Fish Meat Soup – Hearty and Comforting Fish Soup!

A wholesome and comforting bowl of fish soup is sometimes what I crave, even in this heat. So when I first found out about Happiness Healthy Fish Meat Soup, I knew I had to visit it. I heard that there...

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角頭台灣早餐店 GATAO Taiwan Breakfast – Taiwan-Centric Stall Opens in People’s Park...

Oh Taiwan, how I adore you and your many delicious offerings. I’m always down to devour bowls of lu rou fan (braised pork rice) and oyster mee sua for lunch, but I prefer my breakfast to be on the...

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Nurul Delights – $2.50 is All You Need for a Filling Meal!

Here’s another stall that displays the kampong spirit by making their food affordable for all. Prices are capped at $2.50 for most of the items on the menu, even amidst rising costs. Nurul Delights is...

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Millennium Glutinous Rice – A Heritage Dish at Its Finest With Sweet and...

Simplicity is key when it comes to a lot of old-but-gold dishes, and Millennium Glutinous Rice has perfected their simple dishes to a tee. This elusive stall is tucked away behind rows upon rows of 259...

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Chao Yue Xuan Dim Sum – Former St Regis Dim Sum Chef Vanness Chai Opens a Dim...

The very thought of preparing dim sum from scratch already sounds like a daunting task. All that painstaking slicing, chopping, wrapping, steaming and frying, just to produce six or eight of these...

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Zhu Jiao Shu Shi – Affordable Old-School Breakfast That’s Lighter in Flavours

Going past Tekka Centre always ignites my cravings for masala tea, but today’s mission involved more than a cup of tea. I happened across an online post raving about Zhu Jiao Shu Shi’s glutinous rice,...

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Deli Bak Chor Mee – The Indonesian-Style Bak Chor Mee is a Big Flavour Bomb

I always welcome bak chor mee into my tummy, whether it’s the good ol’ classic version we all know and love, or a fusion creation. Deli Bak Chor Mee falls under the latter, serving up bowls of bak chor...

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HotJap – Crunch on This Uber-Crispy Claypot Fried Bee Hoon (They Have...

There must be something in the waters over at Ang Mo Kio because lately, a lot of my delicious finds have been located there. A certain stall recently caught my attention — they serve a claypot bee...

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Bestin’ Serving The Best – Feast like a King (Literally) on Har Cheong Gai...

A week ago, I was in the Bukit Batok neighbourhood to check out a Hokkien mee place and chanced upon this Western food stall with a couple of fusion dishes on the menu. Naturally, this piqued my...

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Cai Ji Ke Kou Mian – New Stall With Spicy KKM Opens in Taman Jurong...

Ke kou mian has always been a supper option (or hangover food) but what do you think about having it for breakfast? Here’s one stall that rolls out operations at 8am before calling it a day at 2pm....

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Tip Top Durian Has the Finest Durian Confections Crafted by a World Pastry...

Even though the durian season is over, fans of the rich and creamy treat can still enjoy the king of fruits in more ways than one. Tip Top Durian Singapore has launched three durian confections; MSW...

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He Li Claypot Rice – Affordable Age-Old Claypot Rice Now at Millenia Walk!

Ever since the re-appearance of this age-old claypot rice stall, different Facebook groups for foodies have been posting rave reviews on it. My boss has been sending me screenshots of recommended...

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The Coco Rice – Nasi Lemak With Pretty Blue Pea Rice & Gigantic Chicken Thigh!

“Authentic taste in new lemak experience,” is what Aries Chan hope to achieve with her new stall, The Coco Rice. I think she has hit the bullseye with all her carefully-curated nasi lemak sets. I was...

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