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Bimi Kaiho Restaurant – Udon Even Know, But I Felt Soba-lessed After This Meal!
Tucked away in a cosy corner on the 2nd floor of International Plaza is Bimi Kaiho Restaurant. That’s right, their food isn’t the only thing that’s authentically Japanese! The moment I passed through...
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Obsessive Chocolate Desire (OCD) Cafe – Late Night Cafe Serving All Things...
I usually need something cold in my daily diet to prevent me from going crazy in the sweltering heat. What better way to cool down than with some ice cream! Being a huge chocolate fan, when I saw that...
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Kenboru – Stay Wealthy, Eat Healthy!
Being 99% carnivorous, I have always found it hard to enjoy vegetables on their own. I don’t fancy healthy food in general as well. Nonetheless, it is true that healthier foods have always been on the...
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Wan Xin Mala Xiang Guo – You’re Missing Out if You Don’t Try This Mala Along...
More than halfway through 2019, and I would say the Mala craze is still going strong. Or maybe it’s just my circle of friends who are still obsessed. But anyway, it’s time I introduce my personal...
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Tai Seng Food Guide – 29 Hidden Food Gems in Tai Seng / Ubi / Macpherson
I always believe that every part of Singapore, even places as ulu as Tai Seng or Ubi, is bound to have good food. This list is not exhaustive but if you’re working or living in these areas, this guide...
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Sin Ming Roti Prata – This Neighbourhood Coffee Shop Stall Sells One of the...
This prata stall is not a stranger to many of you. Even though it is located at an unassuming corner of a neighbourhood coffee shop, it still has a snaking queue. Sin Ming Roti Prata started in 1933...
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Ho Tin Cuisine – NEW Japanese Stall Selling $4.50 Ramen!
Recently, I came across this new stall in Paya Lebar. I knew it was new because I frequent this coffeeshop! I was expecting the food to be pricier since it’s Japanese cuisine. But lo and behold, the...
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Rong Ji Seafood – Excellent Crab Bee Hoon in Ang Mo Kio Industrial Estate
Rong Ji Seafood (荣记煮炒) was a popular zi-char stall in Seletar Hills Market & Food Centre. After the market was demolished, Rong Ji Seafood moved to Northstar, an industrial estate nearby. We...
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Mazni’s Family – Classic Malay Dishes at Just $3 in Amoy Street Food Centre!
Used to be located in Changi Airport T1, Mazni’s Family is known for its Ayam Penyet. Sadly, its ayam penyet is no longer available after their move to Amoy Street Food Centre. They now focus on...
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Hokkien Man – Hokkien Mee by Former Les Amis Chef, the Queue is …
There’s a new hokkien mee in town and everyone is crazy about it. And that’s Hokkien Man’s Hokkien Mee, which is whipped up by a former Les Amis Chef. I paid my first visit on two Sundays ago at about...
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Go Over The Moon With All-Time Favourite Mooncake Brands at AMK Hub!
AMK Hub is sweetening the upcoming Mid-Autumn Festival up with a finely-curated selection of mooncake offerings. From timeless classics to modern creations, AMK Hub is where you can get both baked and...
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Another 9 Reasons to Visit Faraway Woodlands!
Woodlands may sound really far away (it is, actually), but there’s actually quite a number of hidden food gems here! Here are 9 eateries that are worth travelling to “almost Malaysia” for. Sin Kee...
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Weng Kiang Kee Porridge – Top-Notch Hainanese Porridge Made With Premium Rice...
Charlie Chang, 58, was a hotel chef for more than 3 decades before he opened this stall 3 months ago. When asked why he ventured into specifically porridge, he admitted that he loves porridge. Using...
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Wei Wei Noodle Stall – 807 Yishun Noodle Makes a Comeback at 664 Yishun
Wei Wei Noodle Stall announced its closure in March this year, much to the dismay of its loyal fans. However, they have made a comeback! The stall has been around for 32 years, and you can imagine...
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Er Jie Curry Puff – Spicing Things Up in the Basement of Golden Mile Tower
Curry puff is one of Singaporeans’ favourite teatime snacks. Sitting in the basement of Golden Mile Tower, ErJie Curry Puff (娥姐咖喱卟) sells very good handmade curry puffs. The stall is extremely popular...
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10 Places With Gluten-Free Dishes
In our current day and age, there are countless different diets — Pesceterian, Keto, Paleo, Vegan, etc. When our dear boss brought up a gluten-free list, I was somewhat apprehensive but also curious....
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Duck Tales – A Day in The Life of a Hawker!
“Jon ah, I’m going to send you to Jin Ji Teochew Braised Duck & Kway Chap (金记潮州卤鸭) to be a hawker for a day,” said Maureen. It really quacked me up at first because I thought she was joking. I...
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MICHELIN Bib Gourmand Singapore 2019 – 58 Restaurants and Hawkers Made the List
Michelin today announced that it has awarded 58 F&B establishments with a Bib Gourmand award in the MICHELIN Guide Singapore 2019, with 12 new entrants this year! In a country where street food is...
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Empress Place Teochew Beef Kway Teow – Comforting Bowls of Bovine Goodness!
Maxwell Food Centre is known to house some of the most legendary stalls that are no stranger to snaking queues formed especially during lunch time. I am glad to say that joining its collection of...
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Big Boys Sizzling Hotplate – Air-flown Australia Sirloin Beef in a Hawker...
This is probably the most affordable western food you can find along Upper Bukit Timah Road. Jansen, 31, once worked in The Ritz-Carlton as a chef. He went through lots of ups and downs before getting...
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