Savour 26 $1 Hawker Dishes at Yishun Park Hawker Centre
I remember sitting in a hawker centre eating a bowl of fishball noodles for breakfast, at least once every week, when I was a child. Whenever there were celebrations, my family would always gather in a...
View ArticleBaba Chews – New Seafood Menu with Local Flavours That Are Worth Splurging On
Baba Chews has always been known for serving up a plethora of Peranakan fare. In fact, some might even say that Baba Chews’ Executive Chef, Alvin Leong, is the Peranakan king of Katong! After whipping...
View ArticleHong Ji Mian Shi Jia – Old School Wanton Mee at Telok Blangah
Situated away from the highway traffic, Telok Blangah Food Centre houses multiple stalls that are no stranger to snaking queues. On weekdays, the hawker centre draws a huge lunch crowd from nearby...
View ArticleThe MeatHouse by 18Chefs – A New Halal-To-Be Steak Joint at Century Square
How do you like your steak? Medium rare or well done? I am sure a piece of steak with beautiful flavour, texture and great marbling will make your day. We dropped by Century Square last week to check...
View ArticleDeliveroo Offers Exclusive Deals for Football Fans To Cheer You On!
Exclusive Deals for Football Fans by Deliveroo Amidst the championship season and frenzied matches, Deliveroo has prepared a series of exciting promotions specially for all you football fans! Gear up...
View ArticleChilli Pan Mee (Batu Road) – Tasty Noodles in the Heart of CBD!
Recently, we chanced upon some social media buzz and raving reviews over a new chilli pan mee stall that opened in the heart of the CBD. Curiosity piqued, we made the trip down to Restoran Super...
View ArticleChe Rose Nasi Padang – Arguably The Best Nasi Padang in Toa Payoh!
Everyone knows that one of the greatest (and yummiest) dishes in Indonesia is nasi padang. While Singapore is replete with numerous nasi padang stalls, we’ll love to bring to your attention what is...
View ArticleChung Cheng Chilli Mee – The Savoury Belacan is Great!
Do you know the there’s a famous chilli mee stall on the second level of Golden Mile Food Centre? That’s Chung Cheng Chilli Mee! At first glance, Chung Cheng’s chilli mee may be mistaken for an...
View ArticleHong Kong Jin Tian – Lost & Found Popular Roast Meat Stall in Tiong Bahru
A huge fan of Hong Kong roast meats? Before the dawn of the millennial era, anyone could drop by Seng Poh Road in Tiong Bahru to have a taste of authentic Hong Kong roasted meats. Family business, Hong...
View ArticleThe ULTIMATE Guide to Amoy Street Food Centre!
Amoy Street Food Centre This is the comprehensive guide you have all been waiting for! Located in the CBD area, Amoy Street Food Centre houses both Michelin Bib Gourmand awardees and noteworthy stalls....
View ArticleNoo Cheng Adam Road Big Prawn Noodle – The Prawns are HUGE!
There’s no doubt in my mind that Noo Cheng Adam Road Big Prawn Noodle is a local favourite. After all, the stall has been at Adam Road Food Centre for around 30 years! In fact, their Prawn Noodles are...
View ArticleDouble Durian – Drop By the “Smelliest” Cafe in Lavender!
Come durian season, I find myself at the street stalls in Geylang digging through two or three whole durians, like many other Singaporeans. If not for the sweltering heat, I would have made coming to...
View ArticleSomsak Pu Ob(Bangkok) – Amazing Crab with Glass Noodles!
Let me lay this out for you — this is a must-try in Bangkok if you’re a crab with glass noodles lover, a seafood lover, or even if you’re just a food lover. As long as you’re in Bangkok, I highly...
View ArticleTai Seng Fish Soup – Hidden Gem in Ubi Industrial Park
I was introduced to Tai Seng Fish Soup many years ago when my parents first brought me here. Located at Bing Garden Eating House in Ubi Industrial Park, Tai Seng has the longest queue in this small...
View ArticleEastern House of Seafood – My New Favourite Zichar Place!
Like every other Singaporean, I absolutely love a good zichar. Be it zichar at a hawker stall, kopitiam, or even atas shopping malls, there is just something about wok-fried dishes prepared at high...
View ArticleSteakville – Affordable Steaks that are a Cut Above the Rest!
What do you order when you go to your favourite steakhouse? I’m sure that most of us have tried all the typical cuts of steak. My go-to has always been a juicy hunk of Ribeye, even though I do enjoy a...
View ArticleRecipe – Mee Hoon Kueh
Whenever I eat mee hoon kueh, it always reminds me of childhood. My aunt loves making it during weekends and she would add preserved mustard into the dough which I really hate. But other times when she...
View ArticleMian Ji Fan – Hidden Chicken Rice (Always Sold Out Before Closing Time)!
Mian Ji Fan’s (面鸡饭) is without a doubt the most discreet, low-key hawker stall I’ve encountered. The stall’s name is pretty basic — it literally translates to ‘Noodles Chicken Rice’. Unlike its...
View ArticleMy Spice Affair – Wow! The Nasi Ambeng is Huge!
Tucked away in Aperia Mall is My Spice Affair, a Halal restaurant that serves authentic Malay cuisine and nasi ambeng. On a quiet Monday evening, I headed to the restaurant and got a chance to speak...
View ArticleMother Dough – New Halal Artisanal Bakery in Bugis!
Previously a pop–up at various events, Halal artisanal bakery, Mother Dough, has finally moved into a brick–and–mortar space in Bugis. When I was in Australia, strolling past artisanal bakeries and...
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