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The Catch Seafood Restaurant & Bar – Excellent Seafood in the East
Singaporeans travel for good food. I totally agree. If you ask me to travel all the way to Pasir Ris for chalet, I probably have to think thrice and still decided not to go. But… when I was told to...
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Food Fixes using Perfect Italiano Cheese
Advertorial Homemade meals do not need to be difficult, complex, time consuming or stressful. Perfect Italiano cheese is the simple solution to make your everyday meals effortlessly outstanding,...
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Bōruto – New Japanese Tapas and Sake Bar in CBD
My favourite Japanese restaurant Tamashii Robataya opens a new casual restaurant & sake bar concept called “Bōruto“. Located in Golden Castle building, upon entering the restaurant you will be...
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Angelina Tea Room @ Capitol Piazza – Hot Chocolate Still As Good But…
The newly revamped Capitol Piazza is definitely shaping up nicely, with more interesting cafes and restaurants opening. I have visited Dazzling Cafe, and last weekend, I dropped by Angelina Tea Room...
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Cuisine Wat Damnak – Modern Cambodian food by Chef Joannes Riviere
Cambodia’s food scene has been slower off the mark. But now, thanks to the diligence of a handful of chefs, Cambodian food is starting to make something of a comeback. Cuisine Wat Damnak in Siem Reap...
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Phare, The Cambodian Circus – Transforming the lives of Cambodian Youth
In a rural Cambodian village a disfigured young man is rejected and ridiculed. He wonders why he is cursed in this way and seeks answers and help from the gods. They answer his prayers by transforming...
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Muthu’s Curry Presents a Limited-Edition Mannuvasanai Menu
Since 1969, Muthu’s Curry is the pioneer of the distinctively Singaporean fish head curry. To commemorate 46 delicious years, it has launched a limited-edition heritage Mannuvasanai menu ($32++ for...
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West Grill Station Teck Ghee – Affordable American Food in Great Portions
When I was young, my mother would bring me to have a plate of chicken chop for tea break every Saturday. Yes, it’s tea break. Not for lunch nor dinner. Having western food in a coffee shop was a...
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Sin Lee Foods @ Bukit Ho Swee – Not Your Usual Brunch but Sin(ful)lee Good!
I am not the fastest when it comes to identifying the newest cafes in town. I can if I take extra effort to work on it, but I don’t really want to waste my calories on the same egg benedict and french...
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Singapore Heritage Afternoon Tea at The Clifford Pier
I had an enjoyable afternoon tea at Clifford Pier last weekend with Elisah, an interior design blogger from Amsterdam. Offering distinctively local afternoon tea menu, the set offers a mix of...
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Bread Street Kitchen by Gordon Ramsay – British European Fare in Marina Bay...
Gordon Ramsay is one of the the biggest name in the food industry. With many michelin-starred restaurants under his belt, as well as a number of well known TV programs such as Hell’s Kitchen and...
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Singapore Restaurant Month – 50 Restaurants, 50 Dishes, Support Local Produce!
Everyone knows homegrown tastes better. I am always a supporter of local produce. Even though we are a small city state and imports more than 90% of your food, do you know that we actually have about...
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Singapore Tea Party – Share your Great Little Moment and stand a chance to...
Advertorial Dessert is like a feel-good song and the best one makes you dance. What’s your favourite dessert? For me, coffee and ice cream are my stress relievers. However, hot and cold food can...
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Samsara Gourmet – Homely Cantonese Cuisine at Mount Elizabeth Hospital
Writing this blog has taken me all over Singapore, but not to a hospital – until recently. You must be wondering, “why does Miss Tam Chiak travel all the way to a hospital to have dinner?” Well, a...
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Tiong Bahru Yi Sheng Fried Hokkien Prawn Mee @ ABC Food Centre
In Penang, there is a Char Kway Teow uncle who wears goggles when stir frying his char kway teow. In Singapore, we have a Hokkien Mee uncle who wears goggles when stir frying his hokkien mee. At ABC...
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Shinta Mani Club – Serene Urban Oasis in Siem Reap, Cambodia
Footsteps from the tranquil riverfront, Shinta Mani Club at Siem Reap is a sleek and stylish hotel that places an emphasis on responsible tourism. Located not far from the famed Angkor Wat temples,...
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Chanrey Tree at Siem Reap – Traditional Khmer Food in a Contemporary Setting.
The dining scene at Siem Reap has evolved rapidly. Chanrey Tree is one of the promising restaurant along Pub Street, and it has been a popular choice since 2013. Located in heart of Siem Reap along...
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Temple Tour in Siem Reap by ABOUTAsia
One of the main reasons to visit Cambodia is to experience at first hand the world-famous temples of Angkor. We had the chance to go for a temple tour organised by ABOUTAsia. After collecting my entry...
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Cambodian Cooking Class at Shinta Mani (with recipes)
Cambodia goes far beyond temple visiting. Their food culture is also not to be missed. Khmer food takes influences from a variety of countries. It was a French colony previously and had many influx of...
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Lim’s Fried Oyster @ Berseh Food Centre – Deliciously Sinful Fried Oysters
I never knew about Lim’s Fried Oyster until recently, when the foodies met for supper at Jalan Besar Food Centre. Hidden in a corner at the ground floor of the food centre, they have been around for...
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