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Yummy Viet @ Chinatown
I am really not that particular about food. Especially when I have meals with my family, I enjoy the company for than food. But just last week, when I was having dinner with my aunt in a food court, we...
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Coffee:Nowhere at West Coast Plaza – Indeed a good cup of cuppa!
“Coffee No-where? Why would this cafe give themselves such a name!” That was my thought on my way to Coffee:Nowhere at West Coast Plaza. But I was wrong, it was pronounced as “coffee now here” lah! In...
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Zheng Guang Wanton Noodles – They spent 50 years serving excellent wanton...
How many of you remember the demolished Hin Hollywood canteen? I am sure the name brings lots of memories for many of you as it existed for 5 decades. But it was closed in 2011 as the entire area was...
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Tanuki Raw – Quality Japanese Rice Bowls for Lunch from $12!
Tanuki Raw is known for its insane Happy Hour where freshly shucked oysters go for $2. Well, it is set to seal its position as the most value-for-money food spot in Orchard Road with a new lunch menu...
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Waterfall Ristorante Italiano – A New Southern Italian Trattoria by Chef...
Shangri-La Hotel, Singapore has appointed Marco De Vincentis as chef de cuisine of Waterfall Ristorante Italiano. In his new role, Chef Marco is responsible for transforming the former Waterfall Café...
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Teochew Kueh Stall @ Sims Vista Food Centre – Best Soon Kueh I ever had!
I was at Sims Vista Food Centre for Hollywood Duck Rice, when we came across black ku kueh (instead of ang ku kueh), so we decided to give it a try. It has passed lunch time, the owners were preparing...
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Hong Kong Dim Sum Feast at Wan Hao Chinese Restaurant
Dim Sum is in every Chinese’s cultural DNA, and this age-old tradition of sharing these mouthwatering bite-sized morsels are as alive and popular in Singapore as it is in Hong Kong. From 9 to 22...
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Recipe – Fluffy Pancakes
I love to eat waffles and pancakes, but I never like doing it. I used to tell my mother that I want to grow up working in a bakery, making waffles everyday. But when I try making pancakes at home, I...
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Suki Thai @ Golden Mile Complex – No Frills Thai Food, Steamboat & Mookata
If you are seeking a quiet and comfortable meal in Golden Mile Complex, check out Suki Thai – Steamboat & Thai Cuisine. Opened just a few months ago, the eatery serves a range of Thai dishes,...
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Creating Simple Brunch using Perfect Italiano Cheeses
Advertorial Feeling cheesy? You’ve come to the right place! If you’re into cooking with cheese, then Perfect Italiano is a good option. Perfect Italiano is a cooking cheese brand that adds simple...
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O’nya Sayang – Affordable Peranakan Food at Paya Lebar Square
There are always new malls opening in Singapore but most of the malls look similar because they carry the same brands. However in Paya Lebar Square, there is a modern Peranakan restaurant called O’nya...
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Mad About Sucre – Made from Scratch, Made with Style
Because all my friends have been raving about Mad About Sucre, I paid a visit last Saturday. Opened by by siblings Eric and Lena Chan, Eric does marketing while Lena takes care of the kitchen....
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Recipe – Healthy Pumpkin Dumplings
My aunt (gu ma) is a great cook. She does Hakka abacus seeds (suan pan zi) very well and every Chinese New Year, I will always load my bowl full of her signature dish and eat my heart out. This year,...
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JOO – New Makgeolli Bar & Restaurant with Modern Korean Fare
Located within a heritage three-storey shophouse opposite Bugis Junction, Joo is the latest trendsetting addition to a vibrant F&B scene. What’s in the name? ‘Joo’ is ‘alcohol’ in Korean – and...
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SAVOUR 2015 – Singapore’s Premier Gourmet Festival returns from 26th to 29th...
SAVOUR, Singapore’s Premier Gourmet Festival, returns to the F1 Pit Building for a 4th year of celebrating the delicious. In line with Singapore’s 50th birthday celebrations, SAVOUR 2015 incorporates...
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Betty Crocker – Bake Your Stress Away!
Advertorial Baking is a relaxing hobby, don’t you agree? From the measuring, sifting and mixing, to the scent of freshly baked cakes in my living room, it’s one of my favourite things to do. But I have...
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Lao Ban Niang Zhu Chao @ Serangoon
Say you want to celebrate a birthday or have a family gathering but don’t want to spend a lot of money in a high class Chinese restaurant. Some zi char places offer restaurant standard dishes at...
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Syun @ Resorts World Sentosa by Celebrity Chef Hal Yamashita
Syun at Resorts World Sentosa is Chef Hal Yamashita’s first venture outside Japan. Syun is a contemporary Japanese restaurant which presents a seamless union of premium ingredients with everyday...
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The World Street Food Congress Returns From 8th to 12th April 2015!
The World Street Food Congress is back again! This 5-day event will be helt at the open field opposite Parco Bugis, from 8th -12th April 2015. Organised by Makansutra, the theme of this year’s...
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Cheng Mun Kee Pig’s Organ Soup @ Circuit Road
I still remember my first pig’s organ soup in the past comes with pig’s blood, which I calls it hard tofu. Unfortunately, pig’s blood is no longer allowed. I usually visit Lao San Kway Chap for my...
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