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Tie Fun Wan by Chef Ken Chia – Nostalgic Old School Bowls
After operating Rice&Fries for 5 years, Chef Ken Chia, 43, decided to shut the restaurant, and open Tie Fun Wan. His decision stems from the desire to set aside more time for his family as being...
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Koothurar Nasi Briyani – No Signboard but Sold Out Within 3 Hours!
I kid you not when I say it does not have a signboard. Finding this place was already not easy, and finding the stall was even more difficult. This stall, which sits in a corner, can be easily missed...
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8 Asian Restaurants on the ENTERTAINER with HSBC App with Exclusive 1-For-1...
Food is the way to one’s heart. HSBC knows just that and has tied up with the ENTERTAINER to offer exclusive 1-for-1 dining deals at over 100 participating restaurants to all HSBC credit cardholders on...
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Si Chuan Dou Hua Restaurant – Fiery Ma La Baby Lobster Buffet, 30% OFF at...
Sichuan cuisine’s inimitable spiciness has won the hearts of many, far and wide. Taking on a meal at a Sichuan restaurant is like embarking on an adventure — you never know if you’re going to survive...
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Nimman Soi 9 – A Taste of Authentic Thai Food in Tampines!
I have good news for you, because Jane Thai is finally back in town! However, this is not the Jane Thai Kitchen of Orchard Towers. Some backstory about Jane Thai Kitchen. Jane was the owner & chef...
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You Kee XO Restaurant (有记XO烧腊之家) Opens in Singapore
Now you don’t have to travel across the causeway for awesome roast meat in Johor Bahru because You Kee XO Restaurant (有记XO烧腊之家) has opened in Singapore! You Kee XO Restaurant is famous for its herbal...
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Five Loaves Hakka Yong Tau Foo – Homemade YTF Paste & Tasty Abacus Seeds
Five Loaves Hakka Yong Tau Foo has moved from a cafe in Bukit Timah to Bras Basah, and it welcomes long queues every afternoon. The owner, Jan, is Hakka. Her mother had a yong tau foo stall when she...
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Indonesia Curry Rice – Indonesia’s Special Yellow Rice Draws Queue Daily
There are many hawker stalls in Bendemeer Market and Food Centre worth checking out. But there’s one with a perpetual long queue — Indonesia Curry Rice which started in 2000. The stall offers plenty...
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Tanglin Halt Original Peanut Pancake – Sold Out by 10am?!
Started by Lin Mei Shu’s father in 1965, Deng Qiang Xian (Lin Mei Shu’s husband) took over and helped out since 1987. For 25 years, Deng Qiang Xian was the area manager of departmental store Yin Bao...
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Clarke Quay – Awesome Value-For-Money Set Lunches Below $25!
Clarke Quay has always been a hot spot for folks looking for great restaurants or bars. Is there a restaurant that you’ve always wanted to try but never did? Well, there’s no reason not to now, because...
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Jit Man Prawn Mee & Lor Mee – Simple Prawn Mee Loved by Bukit Merah Residents
I visited Jit Man at 10am on a weekday, and they were already sold out. So I popped by earlier on my second visit. I learnt that the owner’s brother takes over the stall to sell fish soup in the...
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Heng Kee Lor Mee – The Special Deep Fried Pork Belly Won My Heart
Heng Kee Lor Mee, which has been around for more than 40 years at Bendemeer Market & Food Centre, is manned by a pair of siblings who took over the business after their mother passed on. It’s...
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Banh Mi Thit by Star Baguette – A Hidden Gem in Geylang that Bakes Its Own...
If you know your Vietnamese food, then you’ll know that banh mi is a staple in Vietnam. It’s cheap, tasty and evokes nostalgia. Most banh mi stores in Singapore serve good banh mi, but there is one...
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Redhill Porridge – Totally Worth Waking Up Early for!
Staying near Redhill Food Centre, Redhill Porridge’s owner starts preparation as early as 4:30am. He has been selling porridge for more than 30 years. Organised and efficient in his own mess, the...
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Sora Boru – Brand New Japanese Concept Offering Affordable One-Bowl Meals &...
Are you a huge fan of Japanese food but always thinking twice about having it because of its steeper price tag? Well, you are in luck then! Because Sora Boru is bringing Japanese fare to you at crazy...
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Glyph Supply Co. – New Specialty Coffee Joint in 111 Somerset
Glyph Supply Co. is a quiet coffee gem in the newly renovated 111 Somerset. Pop by for a mid day perk-me-up and escape the hustle and bustle of Orchard Road. In addition to delicious coffees, this...
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Hougang Lee Chen Cooked Food – Longest Queue for Legit Reasons
Having been in the F&B industry for more than 50 years, the owners of Hougang Lee Chen Cooked Food first started selling pig’s organ soup in Hougang. Around 30 years ago, there was an outbreak of...
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Jewel Changi Airport Food Guide – What To Eat At Singapore’s Newest Destination?
Rain Vortex – World’s Largest Indoor Waterfall Singaporeans, the wait is finally over! Jewel Changi Airport is opening its doors on 17 April 2019. With more than 280 shops and food and beverage...
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Jia Bin Klang Bak Kut Teh (嘉宾巴生肉骨茶) – Malaysian-Style Herbal Bak Kut Teh in...
Rangoon road seems to be a bak kut teh street. Recently, we discovered a new bak kut teh eatery just opposite Tie Fun Wan – Jia Bin Klang Bak Kut Teh (嘉宾巴生肉骨茶). The main difference between Jia Bin and...
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Rusnah Cafe – Authentic Gado Gado Hidden in Sime Darby Centre
Rusnah, 74, used to be a cooking instructor at Community Centres. She is now the main chef of Rusnah Cafe. Her sister, Asnah, assists her in the cooking while her brother, Sallim, handles order...
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