Pratunam by Soi Thai Soi Nice Brings Phuket-Style Dry Porridge to Singapore

If you have been to Phuket, I am sure you have tried Go Benz. This popular street food spot is famous for their Khao Tom Haeng (dry rice porridge) and has received a ‘Bib Gourmand’ rating in the Phuket Michelin Guide. Now you can enjoy this dish at Pratunam by Soi Thai Soi Nice. This new express joint has just hit the market with its first outlet at Westgate!

Keeping everything super delicious at crazy affordable prices, the menu features a delectable array of rice and noodle mains, appetizing small bites as well as everyone’s favorite Thai milk teas!

The Signature Dry Porridge ($7) comes with all kinds of porky goodness which include homemade pork balls, pork intestines, pork liver, crunchy roast pork, and a tumble of crispy golden deep-fried garlic. This unique dish is served with a peppery pork bone soup on the side that is simmered for hours for the rich flavourful slurp.

Some people like to dip spoonfuls of rice into the soup. I prefer to go the other way, pour all the soup straight into the rice bowl. That spoonful of fragrant fried garlic completes the dish.

For a fiery spicy meal, opt for the Tom Yum Kway Tiao Moo ($6). Starring the much-raved Tom Yum soup from Pratunam’s sister restaurant Soi Thai Soi Nice alongside homemade pork balls, pork slices, minced meat and fried dumpling, the popular street dish is available in noodle, kway teow or bee hoon choices. The soup is packed with a fiery punch but we just can’t stop eating.

Looking for a comforting and equally delicious meal? Try Braised Pork Knuckle Rice ($7) boasting generous slabs of slow-braised melt-in-your-mouth pork knuckle for the comforting bites. The sauce here isn’t too sweet, but still extremely flavoursome. The meat is so tender and served with braised tofu and egg.

Do not miss out on their Thai Wanton Noodle ($6). The tasty bowl of QQ chewy egg noodles comes with both boiled and fried wontons. In addition, they also serve some unique dishes such as Claypot Prawn Vermicelli ($10) and Yen Ta Fo ($6). Yes, so much “liao” in a bowl of pink noodle soup. If you wish to share the meal with your friend, go for the Thai Hotpot ($26) overflowing with so much ingredients in a classic home-made Tom Yam broth.

Apart from the mains, check out Pratunam’s small bites such as Signature Pig Organ Soup ($7), Thai Fish Cakes ($5), Glass Noodle Salad ($5), Deep Fried Small Intestine ($6), Fragrant Fried Pork Belly ($6) and Deep Fried Chicken Wings ($6) that are sure to whet your appetites. The crispy pork is so good you’ll want to splurge on a whole plate of it. Do it.

Get ready for the weekly Thirsty Tuesdays promotion as their Red and Green Thai Milk Tea drinks go on a price-diet at only $1. Pratunam by Soi Thai Soi Nice will open its flagship outlet opening Bugis+ in November.

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